Break Espresso
This Front Street spot is one of the last true old-school coffee houses in town, with massive wooden tables, creaky chai...
Lolo Creek Distillery
Perched on the hillside in Lolo, this log-cabin distillery sits just above the legendary Lolo Creek Steakhouse. The copp...
The Trough
Marked by the 15-foot fiberglass cow standing on the corner of South Avenue, this Orchard Homes spot is a hybrid gas sta...
Le Petit Bakehouse
Leif Bjelland started baking artisan bread through the night in 1998, and this Higgins Avenue bakery has since become a...
Big Dipper Ice Cream
Charlie Beaton opened this walk-up ice cream window on Higgins Avenue in 1995, and the line has stretched down the block...
Montgomery Distillery
Ryan and Jenny Montgomery make spirits using rye and wheat harvested from their own century-old family ranch in Heath, M...
Black Coffee Roasters
They roast over a wood fire in a light-filled space on Broadway. Rather than standard gas, they burn local softwoods to...
Stories from the Food & Drink Sector
Under the Cow on Clements Road
Distilling Montana Heritage: The Montgomery Family Legacy
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